Friday, November 21, 2008

Getting warmer?

Well, its around 3:30 now, and the temp is still at 66. The primary fermenter has been moved into the outer room where it *should* be warmer but no rise in temperature yet. However, we checked with our guest expert Dan this morning, and he told us not to worry; move it to a warmer spot, and all should be fine. We have at least a week before we bottle, so a lot can happen during that time.

So the blanket is still in place, and I'll check on it later this evening.

2 comments:

jwh said...
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jwh said...

Looks warm and comfy. Thanks for taking such good care of the project,